If you have just one week to explore Albania, this itinerary offers a taste of the country’s contrasts — from rugged coastlines and Ottoman towns to laid-back villages with artisanal crafts for curated shopping experiences. Starting and ending in Tirana, this 7-day road trip loops through southern Albania, balancing scenery, culture, and classic road-trip spontaneity.
The below route includes where we stayed, what we loved (and skipped), and a few tips for driving Albania’s backroads. At first blush, it includes:
Day 1: Arrive in Tirana → Drive to Tragjas (overnight in the hills near Vlorë)
Day 2: Coastal drive to Sarandë (with occasional stops along the Albanian Riviera)
Day 3: Full day in Sarandë
Day 4: Drive to Gjirokastër (UNESCO hill town with fortress views)
Day 5: Travel to Berat (Ottoman “town of a thousand windows”)
Day 6: Full day in Berat (explore the castle and Mangalem quarter)
Day 7: Return to Tirana (with time to explore the capital before departure)
Read on for additional details below.
Day 1: Vlorë / Tragjas – Coastal allure and countryside traditions
You’ll begin your Albanian adventure by flying into Tirana, where you can pick up your rental car. Several well-reviewed rental agencies operate out of Tirana International Airport, including Sixt and Europcar, offering a variety of vehicles suitable for Albania’s winding roads — from compact cars to SUVs. Make sure to choose a reliable vehicle, as the roads outside the city can be uneven and often rely on a bit of luck and local driving flair.
From Tirana, head directly toward Vlorë, about a 2.5-hour drive along paved but somewhat rugged highways. Vlorë is Albania’s coastal gateway, where the Adriatic meets the Ionian Sea, offering a stunning blend of sea views and mountain backdrops. If you are optimizing for price or solitude, consider staying in Tragjas or nearby Orikum, peaceful villages just south of Vlorë that embrace authentic Albanian village life while also enabling easy access into the seaside areas.
Things to Do
- Explore the Vlorë Promenade and Beaches: If you arrive early enough, the evening is the perfect time to stretch your legs along Vlorë’s long beachfront promenade. The water is crystalline, shifting between deep blue and turquoise hues. The nearby beaches are less crowded than other Mediterranean hotspots, although traffic can feel dense along Vlorë’s narrow streets on weekends and at peak commute times. This is also a scenic place to take in breakfast on the coast, including local favorite Pasticeri Likaj Lungomare.
- Visit Independence Square (Sheshi i Pavarësisë): Located in central Vlorë, this square commemorates Albania’s declaration of independence in 1912. The imposing monument and surrounding cafes reflect the city’s historic significance. Stroll around to soak in local life, with vendors, musicians, and families filling the square in the evenings.
- Roadside Markets and Local Life: Driving south, toward Orikum, Tragjas and surrounding rural areas, you’ll notice fruit stands offering figs, pomegranates, and citrus fruits reminiscent of roadside stalls across the world. Donkeys and goats wander freely, adding to the pastoral (and slightly chaotic) atmosphere. Stop by small roadside cafés or markets for a taste of local life (sometimes quite literally – I recall stepping inside a small market after a sweaty stroll, and peeking into a freezer for ice cream – only to find fully plucked chickens tossed somewhat haphazardly inside).
- Scenic Mountain Views: Driving the rural roads near Tragjas offers its own splendor, particularly in the evenings, where shepherds often move their flocks against a backdrop of the soft dusk glow. Passing cattle and donkeys add to the timelessness of the Albanian countryside. This is truly a beautiful, bucolic place to spend an evening or two. Tourists are less common in these areas, and villagers will likely pay you little mind except for a gentle acknowledgement.
Where to Stay
- Orikum: Only six minutes from Tragjas, Orikum offers a quiet reprieve from the more bustling Vlorë 30 minutes north (although “bustling” is all relative here – and nothing like you would see in more mainstream European coastal destinations). As lodging in Tragjas proper is sparse, Orikum is a good alternative for those looking to access the coast while also enjoying a more quaint seaside experience. Hotel options in Orikum are limited, but some well-reviewed Airbnb’s such as this garden retreat provide low-key, authentic opportunities to experience Albanian homestays. Dining options are also low-key…but you wouldn’t be on this site if you were looking for normal!
- Hotel Picasso, Vlorë: For a more urban stay with modern comforts, Hotel Picasso offers air-conditioned rooms and easy access to the beach and Vlorë’s city center. It is also a short drive from Kaninë Castle. The rooms offer WiFi, cable TV, and a mini-bar, and many rooms offer balcony views of the sea. The Picasso also serves breakfast and has a restaurant and pool on-site. Beach access is private with sun chairs.
Where to Eat
- Kabello Restaurant: Located at the guesthouse, this restaurant specializes in local dishes served family-style, focusing on fresh, seasonal ingredients. Sample their grilled river fish or farm-raised chicken, paired with hearty vegetable sides like stewed greens and roasted peppers, which are frequently served throughout the country.
- Roshi, Tragjas: A favorite among locals and travelers alike, Roshi offers simple but excellent fare. The menu includes grilled meats, homemade cheeses, and freshly baked bread. Try their signature river fish dish or the Albanian-style stuffed peppers (speca me mish).
- Luciano Restaurant, Dhermi: Though a bit further south from Orikum, if you are advancing down the southern loop around lunch time, Luciano is a worthwhile stop for its seafood specialties and stunning seaside setting. The octopus salad and fresh calamari are highly recommended.
- Local Markets and Roadside Snacks: Don’t miss the chance to pick up fresh fruit and homemade pastries from roadside stands during your drives. These small stops provide a window into everyday Albanian life and a chance to savor the freshest produce.
Young girls bring cattle home from pasture in Tragjas, near Tragjas, Albania
Day 2: Vlorë to Sarandë – Riviera as it was
The second leg of this trip requires some patience and stamina, but rewards travelers with a real “out there” coastal drive. At around four hours long, the drive from Vlorë to Sarandë is one of the most breathtaking stretches of road in Albania, winding along the Ionian coastline with dramatic cliffs, hidden bays, and pristine beaches. At the same time, drivers should expect narrow, twisting roads peppered with donkeys, goats, and occasional slow-moving locals. This route is not just about getting from point A to B — it will be endearing only as much as one can embrace rural inconveniences. Travelers are advised to gas up in Vlorë or Himarë, as stations are limited along the smaller beach towns. Additionally, it is advisable to bring cash for entry to smaller museums, local shops, and beach parking (usually €1–2). Mobile signal is spotty near Gjipe and parts of the pass, so download maps offline. For a snack or souvenir, look for roadside fruit stands — you’ll often find figs, pomegranates, or honey sold from car trunks for a few euros.The road can be slow, especially behind donkeys or trucks, but this will allow you to absorb the unique beauty of the region.
Things to Do
- Stop at the Llogara Pass: About halfway through, make sure to stop at the Llogara Pass National Park. At over 1,000 meters elevation, this mountain pass offers panoramic views stretching to the Ionian Sea and beyond. Hiking trails wind through pine forests, and if the weather is clear, you can see all the way to Corfu. Pull over at one of the many lookouts — the Cesar Pass Viewpoint is especially stunning. There are also a few roadside cafés where you can get Turkish coffee for under €1.50. There’s no formal admission fee to the Llogara National Park area, so it’s free to visit. Bring cash (lek) if you want to buy snacks or coffee from the small roadside vendors—most don’t take cards. Pack water and sunscreen as facilities are limited.
- Dhermi Beach: Stop at Dhermi, a strikingly beautiful beach known for its crystal-clear turquoise waters and pebble shore. It’s popular with both locals and travelers looking for a quieter, less touristy vibe than Sarande. Beach access is free. Some beach bars may charge for sunbeds (usually around 300-500 lek, about $3-$5 USD). Local vendors sell handmade jewelry and woven bags nearby—look for colorful qeleshe wool hats and embroidered items if you are in search of a souvenir. History buffs can make a short stop at the 13th-century St. Theodore Church, tucked into olive groves with faded frescoes and sweeping views of the coast.
- Visit the Monastery of Saint Mary in Dhërmi: Dating back to the 13th century, this Byzantine-era monastery is nestled in a tranquil bay and is a fine example of medieval Albanian religious architecture. The frescoes inside still echo centuries of devotion, and the peaceful surroundings make it a perfect spot to rest on the road. The monastery is still active during certain religious festivals, so travelers are advised to check local events if they desire to participate (or alternatively, avoid participation!)
- Himara: Just down the coast, Himara offers a charming seaside town atmosphere with a beautiful promenade, several small beaches, and a fortress with panoramic views of the Ionian coastline. Walk around the old castle ruins is free, but if you want to enter the small castle museum, the admission fee is roughly 200 lek (~$2 USD). The museum accepts cash only. If you love unique souvenirs, don’t miss wandering the narrow streets lined with cafes and shops selling local crafts.
- Arrive and Explore Sarandë: Once you reach Sarandë, the town’s laid-back vibe and coastal charm make it a refreshing place to unwind after the long drive. Spend the late afternoon strolling along the palm-lined promenade, watching fishermen bring in their catch, or visiting the ruins of Lekursi Castle, which overlooks the town and offers stunning sunset views.
Where to Stay
- Hotel Butrinti, Sarandë: A stylish and well-reviewed option located right on the waterfront, Hotel Butrinti offers modern amenities with balconies that look out over the Ionian Sea. Its location is perfect for exploring the promenade and nearby restaurants. The hotel blends comfort with convenience, making it ideal for travelers who want a bit of luxury without leaving the town’s charm behind.
- Santa Quaranta Premium Resort: Just a short drive from Sarandë, this resort offers a blend of modern design and Mediterranean ambiance. With its private beach access and multiple pools, it’s a great choice if you’re looking to relax in style. The resort’s restaurant serves a mix of Mediterranean and Albanian cuisine, emphasizing fresh seafood and local produce.
- Hotel Brilant Sarandë: For travelers looking for a budget-friendly but clean and comfortable stay, Hotel Brilant offers simple rooms near the beach. The staff are known for their warmth and helpfulness, and the location puts you within walking distance of all the main attractions.
Where to Eat
- Taverna Pupi: Located right on the beach, Taverna Pupi is beloved for its fresh seafood and authentic Albanian dishes. Their grilled octopus, shrimp saganaki (cooked in tomato sauce with feta cheese), and locally caught fish are all highlights. The casual, open-air dining makes it perfect for watching the sunset while enjoying your meal.
- Mamma Mia: A popular spot for Italian-influenced Albanian fare, Mamma Mia offers delicious pizzas and pasta with a local twist. The wood-fired pizza, topped with fresh vegetables and homemade cheese, is a crowd-pleaser, paired well with the house red wine.
- In Dhermi, try Luciano Restaurant, famous for fresh seafood dishes like grilled calamari, shrimp saganaki, and locally caught fish. Their homemade bread and crisp salads showcase the simplicity of Albanian coastal cuisine. Luciano also hosts a small hotel, with eight rooms on-offer.
- In Himara, Taverna Lefteri is a great spot for traditional Albanian fare — think roasted lamb, vegetable pies, and raki to toast the sunset. The friendly service and sea views make it a perfect pit stop.
- Local Bakeries and Cafés: Before you leave in the morning or anytime during your exploration, don’t miss grabbing a byrek (savory Albanian pastry filled with spinach, cheese, or meat) from a local bakery. Pair it with a strong espresso or a Korça beer, the nation’s popular lager.
The sun sets near Himare, between Vlorë and Sarande
Day 3: Sarandë – Deep Dive into Albanian Riviera Life
Sarandë is a bustling coastal town, the gateway to the Albanian Riviera, offering crystal-clear waters and lively local culture. After your winding drive from Vlorë (roughly 4 to 5 hours, depending on traffic and road conditions), take a full day to soak up the seaside atmosphere and dive into the freshest seafood available anywhere on the coast.
Things to Do
- Promenade Stroll: The waterfront promenade stretches along the Ionian Sea with cafés, bars, and vendors selling local crafts. It’s perfect for people watching and relaxing with a strong Albanian coffee or a cold beer. Early evening is especially lively as families and tourists gather.
- Lekuresi Castle: A 16th-century fortress located just 4 km uphill from Sarandë, this spot offers unbeatable panoramic views of the town and coastline. The walk up takes about 20 minutes, or you can take a short taxi ride. Don’t miss catching the sunset here — it’s legendary and makes for stunning photos.
- Butrint National Park: About a 20-minute drive south, Butrint is an archaeological treasure trove—UNESCO-listed—with ruins from Greek, Roman, Byzantine, and Venetian eras. You’ll find a well-preserved amphitheater, Roman baths, and a Venetian castle surrounded by lush wetlands and wildlife. Budget about 3 hours to explore fully.
Where to Eat
- Limani Restaurant: Nestled on the Sarandë harbor, Limani is known for its fresh fish platters and traditional seafood stews. Try the “krap i detit” (sea carp) or “gjellë peshku” (fish stew) served with crusty bread. The simple grilled fish of the day, usually sea bream or sea bass, is served with fresh lemon and herbs—a great opportunity to taste the local catch. Portions are generous, and prices remain very reasonable.
- Taverna Peshkatari: A small family-run spot near the promenade famous for traditional Albanian seafood stews, such as gjellë deti — a rich, tomato-based fish and shellfish stew. Their fërgesë me mish pule (chicken casserole with peppers and cheese) is also a standout for those wanting to try something beyond fish. The raki here is homemade and potent, a perfect local digestif.
- Pizzeria La Luna: If you want a break from seafood, this place serves surprisingly good, thin-crust pizza and fresh salads at budget-friendly prices. It’s popular with locals and tourists alike.
Where to Stay
- Titania Hotel: Featuring a beachfront location in Sarandë, Titania Hotel offers air-conditioned rooms with free WiFi and a fridge (a small luxury in Albania’s still-developing tourist ecosystem). Most rooms come with a sea view balcony. The hotel also offers bike hire and car hire. Sarandë’s port is 500m from Titania, while Butrint National Park is a little over 5mi (19km).
- Hotel Olive Ksamil: For a more intimate experience, consider this small bed-and-breakfast in Ksamil, just south of Sarande. The rooms are simple but clean, and offer an opportunity to soak in the local atmosphere away from tourist footprints. Breakfast is famously delicious, with grilled tomatoes and cheese being a guest favorite.
A Sarande local enjoys dinner along the sea
Day 4-5: Gjirokastër – History and Hillside Charm
Gjirokastër is one of Albania’s most captivating towns, known as the “City of Stone” for its distinctive Ottoman-era stone houses and cobbled streets. Nestled in a dramatic mountainous landscape, it offers a blend of rich history, architectural beauty, and vibrant local culture. Spending two days here lets you explore the fortress, museums, and soak in the history of southern Albania.
Things to Do
- Gjirokastër Fortress (Kalaja): Dating back to the 12th century and rebuilt in the 15th century, this sprawling fortress dominates the skyline. Inside, you’ll find a military museum with detailed exhibits on Albania’s Communist resistance during WWII, as well as Cold War-era relics, including the wreckage of a U.S. spy plane forced down in 1957. The fortress walls offer sweeping views of the Drino valley and surrounding mountains.
- Skenduli House: A well-preserved Ottoman-era home built in the 18th century, this museum showcases traditional Gjirokastër family life with original woodwork, weaponry, and period furnishings. The layered terraces and stone architecture provide a glimpse into how wealthier families lived centuries ago. Perhaps mostly uniquely, the home’s current owner, Nasip Skenduli, is a descendant of the original owners – and a wealth of knowledge on its history and preservation.
- Ethnographic Museum: Located in the former house of Albania’s dictator Enver Hoxha, this museum is rich with traditional costumes, tools, and artifacts depicting the lifestyle of the region’s people through history. The website is careful to mention that the museum is not an homage to Hoxha, but rather has been rebuilt to reflect period homes and culture.
- Main Bazaar Street: Wander down this cobblestone street lined with artisan shops selling handwoven rugs, copperware, and wood carvings. I selected several hand-crafted souvenirs here, including a traditional mint-green rug and a hand-hammered copper teapot. This is one of the better places in Albania to find traditional wares and foods and beverages (including Raki – a traditional Albanian alcoholic drink consisting of fermented cherries).
Where to Eat
- Kujtimi Restaurant: A family-run favorite tucked away near the fortress, serving hearty traditional dishes. Try the tavë kosi (baked lamb and yogurt casserole), a Gjirokastër specialty, slow-cooked to tender perfection. Their qifqi (rice and herb balls) are another standout, crispy on the outside and soft inside. The friendly atmosphere and homemade desserts make for a memorable meal.
- Taverna Kuka: Known for its charming terrace and authentic southern Albanian fare, Kuka offers grilled meats like qofte (meatballs) and byrek (savory pies) filled with spinach and cheese. The freshly baked bread served here is a local highlight, made daily using age-old recipes. Pair your meal with local raki or a crisp white wine from nearby vineyards.
- Local Coffee Shops: Spend a slow (or rainy) afternoon at one of the town’s small cafes, sipping strong Albanian coffee or a sweet qaj mali (mountain tea). Favorites include Te Kube (one of the coziest vibes I’ve experienced anywhere) and Ela’s, for refreshing iced cappuccinos and dependable Italian-style coffee.
Where to Stay
- Celo Guest House: For an authentic stay, consider Celo Guest House, built over 250 years ago. The house is comprised of four floors, shared between guests, and positioned atop a hill a few hundred meters from the town center. Be advised this house is a bit of a hike uphill – although worthwhile for the stunning balcony views (on which breakfast is served each morning), it may be less accessible for those with mobility concerns. A fresh breakfast is served daily, and the hosts are friendly and welcoming.
- Hotel Gjirokastër: A charming, family-run historic hotel housed in a traditional Ottoman-era building with antique furniture and stone interiors. Its location near the fortress and old town is ideal for day trips and walking tours. The hotel offers a quiet courtyard and terrace with views of the surrounding hills. For guests desiring 24-hr service, this is a good option as the front desk is staffed throughout the evening.
- Hotel Kalemi: This guesthouse is set inside a fully restored 18th-century Ottoman house, blending authentic architecture with modern amenities. It’s known for warm hospitality and a rich breakfast featuring homemade jams, fresh bread, and regional cheeses. The location on the hillside offers beautiful views over the valley below.
Sweeping views greet visitors near the Gjirokastër Fortress
Day 6: Berat – The Town of a Thousand Windows
Named one of Time magazine’s 100 greatest places in 2023, Berat is one of Europe’s hidden gems and a cultural jewel. Lauded for courageously safeguarding Jews during WWII, Berat and its residents continue to reflect the Albanian code of “Besa,” which holds the home as refuge for guests and God.
Berat’s nickname, “The Town of a Thousand Windows,” comes from its distinctive Ottoman-era houses cascading down the hillside with rows of large windows that give the town a unique, picturesque charm. The town sits on the banks of the Osum River and is one of Albania’s UNESCO World Heritage Sites, celebrated for its well-preserved architecture and a vibrant blend of religious history.
Things to Do
- Berat Castle (Kalaja e Beratit): This impressive fortress dates back to the 4th century BC, but was heavily fortified during Byzantine and Ottoman periods. Inside the castle walls, you’ll find a small village with ancient churches, like the 13th-century Church of St. Mary of Blachernae, and mosques – many still inhabited. Walking the ramparts offers panoramic views of Berat’s red-tiled roofs and the Osum River winding below.
- Mangalem and Gorica Quarters: Wander through these two historic neighborhoods divided by the river. Mangalem, a traditionally Muslim quarter, is known for its Ottoman architecture and hillside homes with characteristic “windows.” Meanwhile, Gorica’s pedestrian bridge invites visitors to stroll and admire the town’s blend of Christian and Muslim heritage. Gorica sits on the opposite side of the Osum River from Mangalem and Berat Castle.
- Onufri Museum: Housed inside the Byzantine Church of the Dormition of St. Mary, this highly-rated museum showcases exquisite 16th-century icons by Onufri, one of Albania’s most renowned icon painters. The vivid colors and intricate religious art offer insight into the town’s spiritual and artistic history.
- Ethnographic Museum: Set in a traditional Berat house, this museum displays folk costumes, jewelry, and everyday objects, giving visitors a glimpse into local life through the centuries. Note: As of July 2025 it appears this museum is temporarily closed for renovations, so visitors are advised to check locally for re-opening.
Where to Eat
- Homemade Food Lili: About as local as it gets, this quaint kitchen is easily overlooked, but not to be missed. For a traditional Albanian meal, made with warmth from an Albanian family (and with homemade Albanian wine to top it off!), look no further. Simply a must-try when in Berat. Reach out to the number linked through TripAdvisor above to make a reservation. Lili will greet you at the door.
- Friendly House: Located in the heart of old Mangalem, the restaurant is beloved for both its cuisine and traditional Albanian decor. Popular with tourists, visitors are advised to dine during shoulder times to snag tables with the best views.
- Restaurant Klea: A worthwhile stop for a hearty meal when visiting the Berat Castle, Restaurant Klea remains one of the top-reviewed restaurants in Berat. Renowned for its gardened terraced views of sweeping valleys below, the restaurant retains a loyal patronage for its authentic cuisine and friendly service.
Where to Stay
- Museum House: One of my favorite Airbnb’s anywhere in the world due to its authenticity and views, this home is located centrally in Mangalem. While retaining its rustic charm with simple rooms, the real magic is in the front balcony, over which guests can enjoy breakfast or a glass of wine while overlooking panoramic views of Berat and Mt. Tomorr. As with most accommodations in Berat, some mobility is required to reach the home.
- Hotel Mangalemi: A charming boutique hotel housed in an Ottoman mansion overlooking the old town and river. It features traditional wood and stone interiors combined with modern comforts, such as a mini-bar and tv. The rooftop terrace provides incredible views of Berat’s “thousand windows,” and is perfect for sundowner drinks.
- Guesthouse Lili Berat: This historic guesthouse is located in the heart of Mangalem and is known for its warm hospitality and simple, clean rooms. Breakfast is a strong draw, and includes homemade jams, local cheeses, and fresh bread, enjoyed in a peaceful courtyard setting.
- Hotel Plaza Berat: In a departure from many accommodations in Berat, Hotel Plaza boasts a more modern luxury vibe, with chic rooms and a bar. Bathrooms are spacious and air conditioning is reliable. For those not prioritizing homestays or historic inns, this is a great option in the heart of the city.
Evening prayers echo throughout Berat’s ancient streets
Day 7: Tirana – A Lively Capital Full of Color and Character
Tirana, Albania’s bustling capital, is a city of contrasts—vibrant street art, lively cafés, and historic Ottoman and communist-era architecture all blend into a colorful, ever-evolving urban landscape. Though often overlooked by travelers rushing to coastal or historic sites, Tirana deserves a day to explore its cultural pulse, welcoming people, and quirky charm.
Things to Do
- Skanderbeg Square: The heart of the city, this large pedestrian square is surrounded by important buildings including the National History Museum (the largest museum in Albania), easily recognizable by its massive mosaic façade depicting Albania’s past. Spend time wandering here, and soaking in locals’ daily routines, street performances, and cafes.
- Bunk’Art 2: Dive into Albania’s recent history at this museum set in a former nuclear bunker, located in the city center. It provides a powerful, immersive experience about life under communist rule, with multimedia exhibits, artifacts, and personal stories. So powerful, in fact, in recent years it has been the subject of commentary from National Geographic and CNN.
- Et’hem Bey Mosque: One of Tirana’s oldest landmarks, built in the late 18th century. The mosque features beautiful frescoes blending Islamic and local motifs, and though it was closed during communist times, it now welcomes visitors keen to learn about Albania’s religious history. A recent renovation was completed in 2021, ensuring it remains preserved for future generations of visitors.
- Mount Dajti National Park: Just a short cable car ride from the city center, Mount Dajti offers peaceful hiking trails, picnic spots, and panoramic views of Tirana and the surrounding valley. It’s a perfect escape from the city buzz for fresh air and nature.
- Pazari i Ri (New Bazaar): This recently renovated market is a lively place to explore local produce, crafts, and street food. Grab a fresh orange juice or try qofte (Albanian meatballs) from vendors while mingling with locals. This is also an ideal stop for souvenir shopping at the bazaar’s indoor stalls.
Where to Eat
- Era Restaurant: A favorite among locals and visitors alike, Era serves hearty traditional Albanian dishes in a warm, rustic setting. Try the tavë kosi (baked lamb with yogurt and rice), fërgesë (pepper and tomato stew with cheese), and finish with a slice of trilece, a light three-milk cake.
- Padam Boutique Hotel & Restaurant: For a more upscale dining experience, Padam offers French-Albanian fusion cuisine in a stylish atmosphere. Their menu features fresh seafood and creative seasonal dishes paired with excellent local wines. The plating is also a fun, artistic experience.
- Komiteti – Kafe Muzeum: More than just a café, Komiteti is a quirky bar and museum celebrating Albania’s communist past. Try their coffee or local raki, and take in the vintage decor filled with propaganda posters and memorabilia. Visitors be warned – the decor is a bit of a sensory overload!
Where to Stay
- Hotel Plaza Tirana: Centrally located with comfortable, modern rooms, this hotel is ideal if you want easy access to the main sights and nightlife. It is approximately 3 minutes from the House of Parliament, the National Art Gallery, the Opera and Ballet Theatre, and the Ensemble Theatre. The rooftop bar also offers great views over Skanderbeg Square and the surrounding city, especially at night.
- Xheko Imperial Hotel: A boutique option with elegant décor, known for personalized service and a tranquil atmosphere despite being close to the city center. It offers a lovely courtyard and spa facilities to unwind. Its rooms are amongst the most ornate on-offer in the country.
- Ebel Boutique Hotel: Small and clean, with an outstanding breakfast and short walk to the city center. Rooms also come with a coffee maker and tea kettle – at times a luxury in Albania. Staff are widely held to be welcoming, and the rooms quiet despite an attached bar.
Albania rewards curious travelers — with seven days, you’ll experience its coastline, history, and rich culture. Albania is, in many ways, more of a trip than a vacation. However, for the seasoned traveler, it also offers an opportunity to explore a largely untarnished riviera; to see the European coastline as it once was, and in some places, still is.
